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Premium matcha ingredients, empowering quality beverages

Premium tea leaves sourced from high-altitude gardens, expertly processed using modern techniques.

Formulated for baking applications: heat-resistant, color-stable, and long-lasting aroma.

High-concentration tea essence, instant in hot or cold water with a rich, smooth finish and sweet aftertaste.

Food-grade material, excellent seal, easy to use, keeps tea powder fresh

Water-soluble dietary fiber: low-calorie, low GI. Adds volume and a satisfying mouthfeel for low-sugar, health-focused beverages.

Crystalline Mannitol: Natural Sweetener with Cooling Sensation, Low Hygroscopicity. Ideal for Sugar-Free Foods and Pharmaceutical Excipients.

Specially formulated for matcha beverages, with vibrant green color, rich and pure tea aroma, and fast, even dissolution.

Fermented tea beverage with active probiotics to support gut health. Lightly tangy and refreshing taste.

Functional tea enriched with GABA, helping to relax the body and mind and regulate blood pressure.

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